关于我们 联系我们

娃娃菜要怎么做才好吃

发布时间:2020-12-21 14:06:44    浏览次数:1389   文章来源:原创

娃娃菜是迷你版的黄芽白,重点是它要比黄芽白更嫩更甜,很多人都喜欢吃。那么问题来了,娃娃菜要怎么做才好吃呢?一起来看看吧。

Baby cabbage is a mini version of the yellow bud white, the point is that it is more tender and sweet than the yellow bud white, many people like to eat. So the question is, how to make baby dishes delicious? Let's have a look.

娃娃菜要怎么做才好吃的食材

娃娃菜要怎么做才好吃的做法

1.烧半锅水,水开后放入娃娃菜。水再次烧开时关火捞出娃娃菜。给娃娃菜淋上生抽、醋、盐、糖、辣椒粉、花椒粉、熟芝麻。 Heat half a pot of water and add baby cabbage after boiling. When the water boils again, turn off the fire and take out baby vegetables. Drizzle baby cabbage with soy sauce, vinegar, salt, sugar, chili powder, pepper powder and cooked sesame seeds. 2.锅里倒入一大勺油,烧至微微冒烟。热油淋入娃娃菜。最后可以出锅了,记得撒点葱花点缀哦。 Pour 1 tbsp of oil into the pan and cook until slightly smoky. Pour hot oil into baby vegetables. Finally, you can make a pot. Remember to sprinkle some scallion on it. 3.缺钾的人要多吃一点娃娃菜,还有娃娃菜还能有助于肠胃消化、排便,所以便秘的人也要多吃点哦。 People who lack potassium should eat more baby vegetables, and baby vegetables can also help gastrointestinal digestion, defecation, so people with constipation should eat more.

相关阅读

免责声明: 文章来源于互联网,其原创性以及文中陈述文字和内容未经本站证实,对本文以及其中全部或者部分内容、文字的真实性、完整性、及时性本站不作任何保证或承诺,请读者仅作参考,并请自行核实相关内容。如有文章无意中侵犯您的权益,请联系我们予以更正。联系邮箱:1806606936@QQ.com

最新文章